PACKING
24KG BOX, VACUUM SEALED

PROCESSING METHOD
WASHED

REGION
SANTA ROSA DE CABRAL, RISERALDA
COLOMBIA

ELEVATION
1750M

VARIETAL
PINK BOURBON

HARVEST
APRIL-JUNE, OCTOBER-JANUARY

PRODUCED BY
LA LINA

Finca La Lina is a single estate farm coming from a coffee tradition of 3 generations in Pereira, Colombia. The varietals produced in this lot is Pink Bourbon. The area of the farm has a unique environment with many mineral deposits because of 10 water springs and also the rocky subsoil.

Use the QR Code below to easily share info about this coffee.